Spicy gremolata
Traditional gremolata has only greens, lemon, and garlic. This version adds jalapeƱos (or any other spicy chili you have at home) and whole-grain mustard for extra spiciness and goodness.
Keywords: gremolada
Ingredients
Yields 100 ml
- 1 jalapeƱo
- 1 bunch of parsley or dill
- 2ā3 scallions
- 1 tablespoon of whole-grain mustard
- 1 clove of garlic
- 1 limezest and juice
- salt
- freshly ground black pepper
Directions
- Prepare the ingredients. JalapeƱo: dice into small dice. Greens: finely chop.
- In a small bowl, add jalapeƱo, greens, and mustard, press the garlic, zest and juice the lime. Mix thoroughly.
- Season with salt and pepper.
Notes & tips
The easiest way to peel garlic is to smash it: put a clove of garlic on a cutting board, put your chefās knife on top of it so the blade side lays on the clove, and hit the side of the knife with your hand. Now you could peel the clove.
Explore ingredients
Ingredients explorer
Name | Kind | Season | Contains |
---|---|---|---|
Black pepper | Vegan | ||
Dill | Vegan | ||
Garlic | Vegan | ||
JalapeƱo | Vegan | ||
Lime | Vegan | ||
Mustard | Vegan | ||
Parsley | Vegan | ||
Salt | Vegan | ||
Scallion | Vegan |
Recipes with spicy gremolata
- Smashed new potatoes with spicy gremolataVeganVegetarianGluten freeDairy freeNo refined sugar
60 m
More recipes like spicy gremolata
- Salsa roja tatemadaVeganVegetarianGluten freeDairy freeNo refined sugar
30 m
- Frijoles refritosVeganVegetarianGluten freeDairy freeNo refined sugar
90 m
- MayonnaiseVegetarianGluten freeDairy freeNo refined sugar
15 m
- Salsa de chile de ƔrbolVeganVegetarianGluten freeDairy freeNo refined sugar
10 m
- First world salsa verdeVeganVegetarianGluten freeDairy freeNo refined sugar
40 m
- PestoVegetarianGluten freeNo refined sugar
10 m